Infrared Assisted Microwave Cooking of Atlantic Salmon (Salmo salar) Mutlu Pilavtepe-Çelik , Nil Pembe Özer , Semin Özge Özkoç , Nadide Seyhun , Nur Dede Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Effects of Depth, Season and Mesh Size on the Catch and Discards of Whiting (Merlangius merlangus euxinus) Gillnet Fishery in the Southern Black Sea, Turkey Ferhat Kalaycı , Tuncay Yeşilçiçek Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Quality Changes of Whiting (Merlangius merlangus euxinus, N. 1840) Stored at Ambient and Refrigerated Temperatures Sevim Köse , Mehmet Emin Erdem Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Effects of Illumination Intensity on Growth Parameters and Swim Bladder Development in Common dentex (Dentex dentex, L.) Larvae Şükrü Yıldırım , Cüneyt Suzer , Deniz Çoban , H. Okan Kamacı , Kürşat Fırat , Şahin Saka Abstract Full Text:PDF Recommended articles Mail to Author How to Cite The Determination of Technology & Storage Period of Surimi Production from Anchovy (Engraulis encrasicholus L., 1758) Nilgün Kaba Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Storage Properties of Three Types of Fried Whiting Balls at Refrigerated Temperatures Muhammet Boran , Sevim Köse Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Effect of Previous Plant Extract Treatment on Sensory and Physical Properties of Frozen Bonito (Sarda sarda) Filllets Pınar Yerlikaya , Nalan Gökoğlu Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Effect of a Pediococcus Culture on the Sensory Properties and Ripening of Anchovy Marinade at 4°C and 16°C Serap Cosansu , Suhendan Mol , Didem Ucok Alakavuk Abstract Full Text:PDF Recommended articles Mail to Author How to Cite The Effect of Storage Temperature on the Chemical and Sensorial Quality of Hot Smoked Atlantic Bonito (Sarda sarda, Bloch, 1838) Packed in Aluminium Foil Serkan Koral , Sevim Köse , Bekir Tufan Abstract Full Text:PDF Recommended articles Mail to Author How to Cite The Sensory Quality of Pearl Mullet (Chalcalburnus tarichi) Fillets Coated with Different Coating Materials Osman Kılınççeker , Şükrü Kurt Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Population Parameters of Whiting (Merlangius merlangus euxinus L., 1758) in the South-Eastern Black Sea Naciye Erdoğan Sağlam , Cemil Sağlam Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Length Based Growth Estimates and Reproduction Biology of Whiting, Merlangius merlangus euxinus (Nordman, 1840) in the Southeast Black Sea Sabri Bilgin , Hatice Bal , Burak Taşçı Abstract Full Text:PDF Recommended articles Mail to Author How to Cite The Determination of Size Selection of Whiting (Merlangius merlangus euxinus) by Square Mesh Panel and Diamond Mesh Codends of Demersal Trawl in the Southern Part of Black Sea Süleyman Özdemir , Yakup Erdem , Ercan Erdem Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Comparison of Fresh and Dried Flathead Grey Mullet (Mugil cephalus, Linnaeus 1758) Caviar by means of Proximate Composition and Quality Changes during Refrigerated Storage at 4±2°C Ufuk Çelik , Can Altınelataman , Tolga Dinçer , Deniz Acarlı Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Changes in Biochemical, Sensory and Microbiological Quality Indices of Common Sole (Solea solea) from the Mediterranean Sea, During Ice Storage Yeşim Özoğul , Esmeray Kuley Boğa , Bahar Tokur , Fatih Özoğul Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Feeding Regime of Whiting (Gadus merlangus euxinus Nordmann, 1840) In Turkish Middle Black Sea Coast Serap Samsu , Yakup Erdem , Ferhat Kalayci Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Proximate Composition of Red Band Fish (Cepola macrophthalma, Linnaeus, 1758) and its Quality Changes during Refrigerated Storage (4±2°C) Ufuk Çelik , Can Altınelataman , Duygu Kışla , Tolga Dinçer Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Comparative Study on Parasite Fauna of the Whiting Merlangius merlangus in the Northern and Southern Zones of the Black Sea Ahmet Özer , Yulia M. Kornyychuk , Türkay Öztürk , Violetta Yurakhno Abstract Full Text:PDF Recommended articles Mail to Author How to Cite First Record of the Genus Phyllodiaptomus kiefer (Copepoda, Calanoida, Diaptomidae) from Turkey Aysel Bekleyen , Bülent Gokot , Memet Varol Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Determination of Heavy Metals in Tissues of Barbus grypus (Heckel, 1843) from Batman Dam, Turkey Emel Kaçar , Hülya Karadede Akın , Pelin Uğurlu Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Development of Extruded Shrimp-Corn Snack Using Response Surface Methodology Osman Kadir Topuz , Nalan Gokoğlu , Kirsi Jouppila , Satu Kirjoranta Abstract Full Text:PDF Recommended articles Mail to Author How to Cite A Comparative Study on the Quality of Scaly and Mirror Carp (Cyprinus carpio L.) Cultivated in Conventional and Organic Systems Dessislav K. Balev , Dessislava B. Vlahova-Vangelova , Pepa S. Dragoeva , Lyudmila N. Nikolova , Stefan G. Dragoev Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Shelf-Life Evaluation of Sliced Cold-Smoked Rainbow Trout (Oncorhynchus mykiss) Under Vacuum (Pv) and Modified Atmosphere Packaging (MAP) Lucilla Iacumin , Erica Tirloni , Marisa Manzano , Giuseppe Comi Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Contributions to the knowledge of Aquatic Coleoptera Fauna (Dryopidae, Helophoridae, Heteroceridae, Hydrochidae, Hydrophilidae, Gyrinidae, Haliplidae and Noteridae) of Diyarbakır, Mardin and Batman Provinces (Turkey) Gani Erhan Taşar Abstract Full Text:PDF Recommended articles Mail to Author How to Cite A Survey of Some Bacterial Fish Pathogens on Whiting (Merlangius merlanguseuxinus) in Eastern Black Sea Coast, Turkey Mustafa Ture , Selim Misir , Cemil Altuntas , Ilyas Kutlu Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Age, growth and mortality of whiting (Merlangius merlangus Linnaeus, 1758) from the western Black Sea, Turkey Taner Yildiz , F. Saadet Karakulak Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Use of Cashew (Anacardium occidentale L.) Leaf Extract for Prevention of Lipidoxidation in Mayonnaise Enriched with Fish Oil Lalita Chotphruethipong , Soottawat Benjakul Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Alteration of Growth and Temperature Tolerance of European Sea Bass (Dicentrarchus labrax Linnaeus 1758) in Different Temperature and Salinity Combinations Hatice Asuman Yilmaz , Serhat Turkmen , Metin Kumlu , Orhan Tufan Eroldogan , Nafiye Perker Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Reduction of Salmonella Enteritidis in Fish by Microwave Cooking Didem Üçok Alakavuk , Şafak Ulusoy , Serap Coşansu , Sühendan Mol Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Sensory Characteristics and Microbiological Quality Changes of Nile Tilapia Fillet Processed by Various Sous-vide Conditions During Chilled Storage Jaksuma Pongsetkul , Soottawat Benjakul , Surintorn Boonanuntanasarn , Jirawat Yongsawatdigul Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Hydrogen Inclusion in Modified Atmosphere Extends the Shelf Life of Chilled Rainbow Trout Fillets Menekşe Bulut , Gülistan Okutan , Duried Alwazeer , Gökhan Boran Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Sex Differences in Thermal Tolerance of Nine Ornamental Fish Species from the Poecilidae, Cichlidae and Cyprinidae Family Mahmut Yanar , Ece Evliyaoğlu , Bilge Kaan Tekelioğlu Abstract Full Text:PDF Recommended articles Mail to Author How to Cite