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Turkish Journal of Fisheries and Aquatic Sciences
The Effect of Adding Protein-Xanthophylls Concentrate (PX) from Lucerne (Medicago sativa) on Growth Parameters and Redox Profile in Muscles of carp, Cyprinus carpio (L.) Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Oxidative Stress Biomarkers in Liver of Sea Trout (Salmo trutta m. trutta L.) affected by Ulcerative Dermal Necrosis Syndrome Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Response of the Antioxidant System of Freshwater Fish (Oreochromis niloticus) Exposed to Metals (Cd, Cu) in Differing Hardness Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Quantification of the Synergistic Effects of Eutrophication, Apex Predator Pressure, and Internal Processes on the Black Sea Ecosystem Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Effects of Humic Acid on Liver and Kidney Toxicity Induced by Cadmium in Brown Trout (Salmo trutta fario, L) Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Histopathological and Biochemical Effects of Humic Acid Against Cadmium Toxicity in Brown Trout Gills and Muscles Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Enrichment of Daphnia magna with Canola Oil and its Effects on the Growth, Survival and Stress Resistance of the Caspian Kutum (Rutilus frisii kutum) Larvae Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Potential of Cottonseed Oil as Fish Oil Replacer in European Sea Bass Feed Formulation Abstract Full Text:PDF Recommended articles Mail to Author How to Cite The Effect of the Replacement of Fish oil with Animal Fats on the Growth Performance, Survival and Fatty Acid Profile of Rainbow Trout Juveniles, Oncorhynchus mykiss Abstract Full Text:PDF Recommended articles Mail to Author How to Cite The Effects of Different Dosage of Kefir with Different Durations on Growth Performances and Antioxidant System in the Blood and Liver Tissues of Çoruh Trout (Salmo coruhensis) Abstract Full Text:PDF Recommended articles Mail to Author How to Cite A New Assessment of Heavy Metal Contaminations in an Eutrophicated Bay (Inner Izmir Bay, Turkey) Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Effect of Enriched Artemia urmiana on Growth, Survival and Composition of Larval Persian Sturgeon Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Cloning and Expression Patterns of MRFs and Effect of Replacing Dietary Fish Oil with Vegetable Oils on MRFs Expression in Grass Carp (Ctenopharyngodon idellus) Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Structural and Economic Analysis of Turkish Fishmeal and Fish Oil Abstract Full Text:PDF Recommended articles Mail to Author How to Cite The Effects of Dietary Antioxidants on the Arginase Activity and Nitric Oxide Level of Narrow-Clawed Turkish Crayfish (Astacus leptodactylus, Esch. 1823) in Moulting Period Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Cadmium and Lead Alter the Antioxidant and Osmoregulation Systems in the Erythrocyte of Fish (Oreochromis niloticus) Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Changes in Lipids, Fatty Acids, Lipid Peroxidation and Antioxidant Defence System During the Early Development of Wild Brown Trout (Salmo trutta) Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Antioxidant Enzyme Activities and Some Biochemical Changes in Rainbow Trout Oncorhynchus mykiss (Walbaum 1792) Yolk-Sac Larvae Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Determination of Some Hematological and Non-Specific Immune Defences, Oxidative Stress and Histopathological Status in Rainbow Trout (Oncorhynchus mykiss) Fed Rosehip (Rosa canina) to Yersinia ruckeri Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Assessment of Antioxidant Biomarkers and Protein Levels in Tissues of Oreochromis mossambicus and Channa punctatus Exposed to Toxicity by Fungicides Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Biotransformation of Seafood Processing Wastes Fermented with Natural Lactic Acid Bacteria; the Quality of Fermented Products and Their Use in Animal Feeding Abstract Full Text:PDF Recommended articles Mail to Author How to Cite In Vitro Antioxidant and Free Radical Scavenging Activity and Chemometric Approach to Reveal Their Variability in Green Macroalgae from South Andaman Coast of India Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Effect of Green Tea (Camellia sinensis L.) on Growth, Blood and Immune Parameters in Sturgeon Hybrid (Huso huso ♂ × Acipenser ruthenus ♀) Fed Oxidized Fish Oil Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Biochemical Content (Fatty Acids, Sterols, Lipophilic Vitamins, Total Protein, MDA, GSH, GSSG) of Noctiluca scintillans in the Southeastern Black Sea Abstract Full Text:PDF Recommended articles Mail to Author How to Cite A Comparative Study on the Quality of Scaly and Mirror Carp (Cyprinus carpio L.) Cultivated in Conventional and Organic Systems Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Prolonged Fish Lipid Stability with Albedo Fragments of Bitter Orange Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Protein Hydrolysates Prepared from the Viscera of Skipjack Tuna (Katsuwonus pelmamis): Antioxidative Activity and Functional Properties Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Effects of Different Commercial Feeds and Enrichments on Biochemical Composition and Fatty Acid Profile of Rotifer (Brachionus plicatilis, Müller 1786) and Artemia franciscana Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Effect of Replacing Fish Meal with Fermented Mushroom Bran Hydrolysate on the Growth, Digestive Enzyme Activity, and Antioxidant Capacity of Allogynogenetic Crucian Carp (Carassius auratus gibelio) Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Influences of Bleeding Conditions on the Quality and Lipid Degradation of Cobia (Rachycentron canadum) Fillets During Frozen Storage Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Physiological and Molecular Responses of a Bottom Dwelling Carp, Cirrhinus mrigala to Short-Term Environmental Hypoxia Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Molecular Characterization of 3-Hydroxy-3-Methylglutaryl-Coenzyme A Reductase (HMGR) in Grass Carp Ctenopharyngodon idellus and Its Regulation by Oxidized Fish Oil Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Effects of Supplementing Low-Molecular-Weight Fish Hydrolysate in High Soybean Meal Diets on Growth, Antioxidant Activity and Non-Specific Immune Response of Pacific White Shrimp (Litopenaeus vannamei) Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Effects of Fish Oil Replacement with Vegetable Oils in Rainbow Trout (Oncorhynchus mykiss) Fingerlings Diet on Growth Performance and Foregut Histology Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Influence of Media and Temperature on the Growth and the Biological Activities of Desmodesmus protuberans (F.E. Fritsch & M.F. Rich) E. Hegewald Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Dietary Carotenoid Supplementation Improves Fillet Appearance, Antioxidant Status and Immuneresponses in Striped Catfish (Pangasianodon hypophthalmus) Neverthless the Growth Performance Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Arthrospira platensis Extract as a Natural Antioxidant for Improving Oxidative Stability of Common Kilka (Clupeonella cultriventris caspia) Oil Abstract Full Text:PDF Recommended articles Mail to Author How to Cite Use of Cashew (Anacardium occidentale L.) Leaf Extract for Prevention of Lipidoxidation in Mayonnaise Enriched with Fish Oil Abstract Full Text:PDF Recommended articles Mail to Author How to Cite