Smilar Issues: 2 Record Found
 
									        	
									        			Turkish Journal of Fisheries and Aquatic Sciences									           	
			
									        	
									        		
									        								
									        								
									        								
									        									Diversity and Probiotic Potentials of Putative Lactic Acid Bacteria for Application in Freshwater Aquaculture														        			
									        								
														        			
														        			
														        			
														        																		        				
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									        									Biotransformation of Seafood Processing Wastes Fermented with Natural Lactic Acid Bacteria; the Quality of Fermented Products and Their Use in Animal Feeding														        			
									        								
														        			
														        			
														        			
														        																		        				
														        					 Abstract														        				
														        																		        				
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