5-Year Impact Factor: 1.5
CiteScore: 3.1
New Journal Aquatic Food Studies will be launched soonly. The Journal publishes biannually English language novel and high quality, original research, reviews, short communications and technical notes on applied or scientific research covering the wide range of aquatic food products originating within the marine and freshwater species.
Highlights from the Latest Issue
Top Cited Papers
Zafer Tosunoğlu, Ali Ulaş, Funda Kök, M. Hakan Kaykaç
The lionfish, Pterois miles is continually increasing its pressure on local fish communities, with other invasive species, along the Mediterranean coasts of Türkiye...
The Use of Electronic Tags in Fish Research – An Overview of Fish Telemetry Methods
Eva B. Thorstad, Audun H. Rikardsen, Ahmet Alp, Finn Økland
An overview of electronic tags that can be used in fish research is given, including radio and acoustic transmitters, data storage tags (DST, also termed archival tags), pop-up...
From Native to Invasive. Shifts in Strategy of Western Tubenose Goby in Slovakia
Eva Záhorská, Maroš Kubala, Mária Balážová
The western tubenose goby belongs to the family Gobiidae, which contains the most invasive species responsible for the...
Tahere Bagheri, Seyed Aliakbar Hedayati, Vahid Yavari, Morteza Alizade, Ali Farzanfar
A commercial Bacillus spp. probiotic was tested on rainbow trout fry during the two months of first feeding...
Futie Zhang, Xigeng Hu, Yunwen Cui, Tao Wang
Fish often face starvation stress in the natural environment. Parabotia fasciata is widely distributed in China and very promising to become a new type of farmed fish...
Integrated Environmental Quality Assessment of Kızılırmak River and its Coastal Environment
Gülfem Bakan 1 ,Hülya Böke Özkoç 1 ,Sevtap Tülek 1 ,Hüseyin Cüce
Kızılırmak River receives substantial loads of nutrients, trace metals and other compounds, resulting from anthropogenic activities within its catchment...
